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Restaurant operators and representatives from tech companies discussed the benefits of ordering kiosks and artificial intelligence-driven marketing assistants at the National Restaurant Association Show.
Roland Chai talks digital transformation and volatility in financial markets and outlines areas where Nasdaq is expanding its suite of offerings, including cryptocurrency custody and the tokenization of carbon credits.
Don't stress over the possibility that students might cheat with ChatGPT. Instead of seeing AI dilemmas, recognize AI's many benefits.
Rohit Bhat from Google Cloud shares his insights about how the cloud is helping finance firms tackle all manner of tasks -- and what the future of the cloud might look like for capital markets.
From content creation to website optimization, Deksia’s Kent Lewis details 7 marketing benefit of ChatGPT.
Krishna Vanka, SVP and Chief Digital Officer at Fluence, explains how digitalization is boosting ROI for renewable energy and storage assets while helping create a cleaner, more efficient power grid.
The Hartman Group outlines how consumers feel about food technology and where the industry is headed.
The market researcher unveils the tentpole themes that will impact the food industry in the coming year.
Content marketing is a powerful tool, but it also can be resource- and time-consuming. Capterra’s Meghan Bazaman shares how marketers can leverage AI and machine learning for copywriting.
As restaurants adjust to changing business conditions some operators are using robots and other automation technologies to reallocate some tasks and maximize efficiency.
Introduce AI in kindergarten and nurturing a passion for it throughout K-12 to create tomorrow's innovators.