Technology
Food tech trends: Tensions along the path to trust
As consumers encounter new food tech, they will evaluate those foods based on familiarity, risk, benefits and consequences, according to the Hartman Group.
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As consumers encounter new food tech, they will evaluate those foods based on familiarity, risk, benefits and consequences, according to the Hartman Group.
Cultured meat could come into its own in the coming years as startups scale production and work to win regulatory approval.