Consumer Insights
What generation shifts mean for predicting food trends
Food preferences can change drastically between generations, and industry professionals need to know their customers in order to effectively market to them.
food trends
Consumer Insights
Seaweed wave: Health, sustainability spur algae’s popularity
Seaweed has been gaining popularity on menus and store shelves over the past few years, but this year could bring a tidal wave of new products and culinary applications as food companies look to cash in on algae’s health and sustainability benefits.
Consumer Insights
Ideas in food and beverage: Six trends for 2022
To shed light on how cultural and demographic shifts are impacting demand for food and beverage, Hartman Group analysts recently examined six key trends in consumer culture.