Better-for-you beverage options quench consumers’ thirst
Several brands have entered the better-for-you beverage market to fulfill shoppers' need to address specific health issues.
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Several brands have entered the better-for-you beverage market to fulfill shoppers' need to address specific health issues.
How and why do consumers choose one beverage among a sea of options? The answer lies in understanding the interconnected beverage need states.
The gluten-free CPG category helps those with specific diets and those seeking better-for-you snack alternatives.
As consumers are feeling the squeeze of inflation, their food choices and grocery shopping habits are shifting.
A recent reset is driven by four trends that impact how consumers think about and act on their health and wellness.
Consumers are looking to address their sleep issues, and consumer packaged goods brands are introducing food and beverage products to meet the needs of those customers.
Discerning consumers expect companies to deliver products with great tastes and textures, nutrient density, clean labels, and ethical and sustainable ingredient sourcing and production practices.
The health benefits, food waste reductions and high smoke point are among the reasons why avocado oil is a major trend in 2023.
How have consumers' attitudes and behaviors about health and wellness changed after 3 years of living in a pandemic?
Make employee well-being a priority by setting norms and engaging peers and leadership in embedding it as part of company culture, writes Richard Safeer.
As food waste becomes a significant issue for consumers, the upcycled food market is set to grow by 15% over the next decade.
Will demand for plant-based food fall as fast as it grew? Far from it, according to Datassential.
It took a pandemic to upend life as we know it, prompting Americans to rethink their notions around health and wellness aspirations and behaviors.
Functional mushrooms are trending, especially in the beverage category, due to increased interest in natural health and wellness products.
Sweeteners such as stevia are trending as consumers are still attracted to sweet foods and beverages while cutting down on sugar consumption.
How pandemic-influenced shifts in consumers’ lives have altered needs and notions around diet and nutrition.
To shed light on how cultural and demographic shifts are impacting demand for food and beverage, Hartman Group analysts recently examined six key trends in consumer culture.